Friday, June 3, 2011

Triple Chocolate

This is my latest offering.  It is a Thank You cake that I made to thank the kind friend who brought me my Wilton order from the USA. 
This is a rich chocolate cake, which I cut (torted) into 4 layers.  The outer 2 layers are filled with caramel, and the middle layer with rich chocolate icing.  I then iced the outside with more chocolate icing, and edged with the chocolate-covered sticks. 

Then I filled the top with shortcake-covered chocolate balls, and added some pink & white sugarpaste flowers, hearts and stars which I made.  I tied the ribbon and that was that.  Hope she enjoys it. 

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